function description

Are you interested in the food industry and looking for a hands-on career with long-term opportunities? Client's Butcher Academy offers a unique chance to learn a specialized trade from the ground up.

As a trainee, you will receive practical and theoretical training while working alongside experienced colleagues. Step by step, you will acquire the skills and techniques needed to become a qualified butcher or deboner.

Your responsibilities include:

• Learning various techniques involved in pork processing.

• Performing assigned tasks under the supervision of experienced butchers.

• Following strict safety, quality, and hygiene standards.

• Participating actively in training sessions and on-the-job learning.

• Working closely with colleagues to maintain an efficient production process.

• Gradually developing the skills required to work independently within the department.

Possible starting times: 03:25 AM, 04:55 AM, or 09:00 AM.

your profile

• Motivation to learn a new profession and develop practical skills.

• Previous experience with knives or within the food industry is an advantage but not required.

• Positive attitude and willingness to learn.

• Attention to detail and commitment to quality.

• Flexible mindset and understanding of the importance of working with fresh products.

• Ability to work both independently and as part of a team.

• Comfortable performing physical work.

what can we offer you?

• Comprehensive onboarding and training program from A to Z.

• Competitive salary package including meal vouchers.

• Fresh meals available daily in the company restaurant.

• Various employee and family-oriented activities and benefits.

• Flexible vacation planning with no collective shutdown periods.

• Long-term job security within a stable and growing company.

• Real opportunities for career growth and specialization.

• Personal guidance from experienced trainers and internal coaching staff.

Company information

A leading food production company is looking for motivated candidates who are eager to learn a valuable trade. Through a comprehensive training program, you will have the opportunity to develop into a skilled butcher or deboner while being guided by experienced professionals.