function description

For the position of butcher, you will work together with your colleagues to ensure a high-quality end product.

Your responsibilities include:

• processing and cutting pork and beef

• ensuring quality so that all final products meet the highest standards

• working in a fixed early shift, with working hours from 4:30 a.m. to 12:30 p.m

• correctly registering each step in the process so that products remain traceable within the company.

your profile

For the job of butcher, we are looking for someone with a sense of responsibility and the following skills:

• you have a passion for the trade

• you have completed training as a butcher or have experience in cutting pork and beef

• this company is known for selling fresh products, so you are willing to strictly follow hygiene regulations

• you are eager to learn and can work independently, so that after training you can set up the machines yourself

• you are willing to work in a colder environment

• you are fluent in Dutch and/or English and/or French

• busy periods do not affect the quality of your work

what can we offer you?

What we offer you for the position of butcher:

• you will join a fast-growing company that offers job security and opportunities for career growth

• after a positive evaluation period, you will receive a permanent contract

• the company provides appropriate clothing for working in cold temperatures

• in addition, you will be supported by the HR team, which offers evaluation and development discussions

• salary is negotiable depending on your experience

Are you ready to turn your passion for the butcher's trade into an exciting career?

Would you like to be part of an enthusiastic team in a company known for its fresh, high-quality products and craftsmanship? Don't wait any longer!

Company information

The meat processing company in Aalter is responsible for producing ready-made meals. They supply more than 170 butcher shops and deli stores. It is one of the largest food companies in Flanders.

The company is looking for a butcher for the cutting department