function description

• Be part of the cutting department within our production environment

• Carefully cut and portion larger meat pieces into smaller cuts according to specifications

• Perform precise trimming and cutting work on meat products

• Work skillfully with knives and apply correct cutting techniques

• Follow hygiene, quality, and food safety regulations

• Keep your workstation clean, organized, and in line with company procedures

• Work carefully and accurately to reduce waste and ensure product quality

• Physically demanding work in a meat production environment

your profile

• Good knife skills and ability to work precisely

• Experience in the food industry is required, experience in meat processing is preferred

• Preferably previous experience as a meat processor, butcher, or butcher's assistant

• Willingness to work in a meat processing environment

• Focus on quality, order, and hygiene

what can we offer you?

• You receive an attractive starting wage of €17.63 per hour

• After 65 working days, your wage increases to €17.74 per hour and you receive meal vouchers of €10 per day

• You work in day shift (Monday to Thursday from 06:00 to 14:45, and Friday until 12:15)

• You will join a company with a family-oriented culture where employees are central

• Various internal training opportunities are offered, with strong possibilities for career growth

Company information

This company is a well-known food producer.

You will join a fast-growing organisation with a strong international market presence.